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Gingerbread Mix
N° 1368
Originally, it was the very first travel bread par excellence. Made with honey and aromatic spices, it offers an unparalleled flavor and exceptional keeping quality. You simply need to add eggs and butter.
Product advantages:
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Easy to use, ready-to-use format
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Reduced preparation time
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Simplified raw material stock management while ensuring consistent, high-quality products for customers
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Powdered format, easy to store
Product information tabs
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Recommended dosage
100% of weight flour
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Shelf life
6 months
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Storage
Cool and dry place (lower than 25°C)
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Packaging
Bags of 1 kg, 10 kg, 20 kg and 25 kg
Rye flour, white granulated sugar, baking powder: E450i, E500ii, wheat flour, salt, cinnamon powder, cardamom powder, badian powder.
ALLERGENS:
Rye (gluten), Wheat (gluten)
May contain traces of soy and mustard
Gingerbread
Travel Cake
Sweet bread
No attachments available.
-
Recommended dosage
100% of weight flour
-
Shelf life
6 months
-
Storage
Cool and dry place (lower than 25°C)
-
Packaging
Bags of 1 kg, 10 kg, 20 kg and 25 kg
Rye flour, white granulated sugar, baking powder: E450i, E500ii, wheat flour, salt, cinnamon powder, cardamom powder, badian powder.
ALLERGENS:
Rye (gluten), Wheat (gluten)
May contain traces of soy and mustard
Gingerbread
Travel Cake
Sweet bread
No attachments available.