Organic Wheat

Made from carefully selected organic wheat, this sourdough gives baguettes a unique aromatic profile: floral, slightly creamy, with a hint of dried hay that evokes the simplicity and authenticity of the terroir.

Product advantages:

• A complex and unique aromatic profile

• A flexible use with multiple dosages and applications (bread, viennoiserie, pizza, etc.)

• Adds texture, flavor and color, even at low dosage

• A convenient powder format, easy to store and to incorporate in your dough, without changing your production process