Organic Rye

Made from organically grown rye, this sourdough is perfectly suited for country-style breads, rye loaves, and specialty breads. Its fruity aromatic profile is complemented by delicate hazelnut notes and a subtle spicy touch, bringing richness and complexity to recipes. Ideal for distinctive, authentic, and expressive breads.

Product advantages:

• Unique, inimitable aromatic character
• Highly concentrated fo lower dosage required
• Suited for the “French tradition” and “sourdough bread” claims
• Enhances texture, flavor, and color
• Helps maintain freshness and naturally extends shelf life (reduces rancidity)