Blé d'Or et Beurre

Specially designed for viennoiserie, this dairy sourdough enhances the taste of butter by developing indulgent notes of buttery aroma and caramel candy. It brings roundness and richness to doughs, resulting in irresistibly flavorful and aromatic croissants and brioches.

Product advantages:

• Unique, inimitable aromatic character
• Highly concentrated fo lower dosage required
• Suited for the “French tradition” and “sourdough bread” claims
• Enhances texture, flavor, and color
• Helps maintain freshness and naturally extends shelf life (reduces rancidity)