Intense Wheat CRC^®

The Intense Wheat Sourdough reveals soft, milky aromas with a hint of malt. Perfect for pastries, it brings roundness and tenderness to every dough, enhancing both flavor and texture for delicate, indulgent creations.

Product advantages:

• A complex and unique aromatic profile
• A flexible use with multiple dosages and applications (bread, viennoiserie, pizza, etc.)
• Adds texture, flavor and color, even at low dosage
• A convenient powder format, easy to store and to incorporate in your dough, without changing your production process